Kitchen Gets Funky with New Retro Makeover

By Barbara Capella Loehr

OAKLAND HILLS, CA With this remodeled kitchen in need of an update, its owners looked to the past to bring the style into the 21st century.

Indeed, this kitchen, located here, gets funky with its new retro makeover that was inspired by the works of Mid-Century designers Charles Eames and Hubert Wasserman.

Combining the efficiency of a professional-style kitchen with the feel of a funky bar that looks futuristic but has roots firmly planted in the Mid-Century Modern era, the kitchen is exactly what the owners wanted, says Elena Sobel, ASID. She designed this kitchen along with Carlene Anderson, CKD. Both are with Carlene Anderson Kitchen Design, Inc. in Oakland, CA.

"This was a remodeling project that included expanding and brightening up the existing kitchen, as well as designing much more efficient storage and cooking areas," explains Sobel. "The new kitchen design needed to include a party area/display and a bar area with a unique multi-layered lighting design that could be used for both cooking and partying activities."

Working with a budget of $60,000, Sobel and Anderson made this happen, expanding the kitchen from 130 sq. ft. to 180 sq. ft. According to Sobel, the duo "included some unique appliances and curvaceous lines that added a playfulness and flow to this otherwise bold look. Colors in combination with the streamlined cabinetry and the grayness of the concrete countertops create an interesting contrast, while cooling down the heat created by delicious reds and yellows.

"The whole idea behind the look was to create a clean, modern look using smooth cabinet doors, stainless steel appliances and concrete and granite countertops," Sobel continues.

She further cites other decorative elements that lend this retro design its flavor, including original artwork, retro-style furniture and "a unique 'three corners of a circle' coffee table" that was hand-crafted by Sobel.

WIRED DESIGN
The kitchen remodeling project was not without its share of challenges, notes Sobel.

First, some of the existing appliances had to be relocated, which involved moving a circuit and doing a complete electrical rewiring of the space to accommodate the function the owners wanted.

"We installed a Heartland Metro dual-fuel range, replacing the existing cooktop and oven, which were located at opposite ends of the original kitchen. Therefore, we had to move a 220V electrical line," Sobel explains.

To minimize plumbing costs, the sink was kept in its original place. This allowed for more room in the budget to put down much-needed new flooring, according to Sobel. An old aluminum window was then re-placed with a new vinyl
casement window, giving the room a more updated look that was in keeping with the new design.

Once these challenges were addressed, Sobel and Anderson moved on to dealing with the owners' requests, including cabinetry that offered pull-out waste containers and pull-out small appliance storage, as well as in-cabinet lighting that provided the desired ambiance.