Wadsworth, IL — Encountering challenges is par for the course for many renovation projects. But Michelle Rohrer-Lauer, Allied ASID/IIDA, was especially tested with this circa 1980s kitchen, which presented several unique obstacles.
For one, the kitchen is an interior room, further complicated with four openings…one each to the living room, dining room, family room and guest room, which will ultimately become a four-seasons sunroom during a future renovation.
“The kitchen floats in the center of the house, so there are no windows to the outdoors,” says the designer, of Michelle’s Interiors Limited in Wadsworth, IL.
Another challenge emerged when the homeowners wanted to keep the existing ceramic floor, which wasn’t necessarily a problem in and of itself, but the original three-sided island was going to be replaced with a new rectangular version. “That meant its footprint would change,” she says, noting she had limited availability of spare tiles to work with for patching.
Additionally, the height and depth of the original cabinets, countertops and walls didn’t line up, thereby lowering the sight lines and creating an overall choppy appearance and a lot of wasted space.
“My clients had lived in their home for 25 years,” she says, noting she collaborated with JML Remodeling Specialists to create the new kitchen. “They love to cook family meals at home and they love to entertain, but the original kitchen was poorly designed for cooking and clean-up, and it just wasn’t conducive for large gatherings of family and friends. They wanted a new space that was more attractive and more functional, so we almost totally gutted the kitchen and reimagined it with equal emphasis on form and function.”
To address the first challenge, Rohrer-Lauer brought more natural light into the space by replacing the original narrow glass block window above the sink with a much larger, more on-trend, metal-framed clear window. She accented the new fireclay farm sink with an American Standard pull-down faucet with an extra-long hose and pause button so her client can fill large pots on the counter.
“The new window makes the kitchen brighter and provides a view through the living room windows to the yard,” she says, adding that improving sight lines was an important goal of the renovation. “Now she can see to the outside when she’s working at the sink.”
Maintaining it as a window rather than just an opening also enhanced acoustics and created a sound barrier that made it easier to carry on conversations in different parts of the house, without having them interfere with each other. Plus, she notes that the window promotes a kitchen vibe. “When a sink is located along a wall, there should be a window,” she says. “It just makes sense for it to be there, even if it isn’t an exterior wall.”
Solving the challenges of the island and its new footprint was a bit more involved, given that there weren’t enough spare tiles to fill in all of the voids created after removing the original island. As a resolution, Rohrer-Lauer created a frame for the new island with 3″x3″ Daltile Ayers Rock porcelain tile in a colorway that complements the original tile. “It looks like it was always meant to be,” she says.
The new island also improved traffic flow through the kitchen while providing more work and serving space. Plus, its new shape and orientation gave the homeowners a more attractive view when they are working at the island. “Previously, the island faced a hallway…not an exciting view,” she points out, noting that its new vantage point offers a view through new French doors that will showcase the outside when the guest-bedroom-turned-sunroom is completed.
Rohrer-Lauer located the GE gas cooktop and Whirlpool downdraft in the island, along with a Sharp microwave drawer and plenty of storage, including some open shelves for her client’s beloved cookbooks and several deep drawers for pots and pans. She added a pop-up electrical outlet within the island’s Serenity granite top to control cord chaos when using small appliances, and she sheathed the Crestwood base cabinets in a Basalt finish, which helps tie the otherwise all-white kitchen to the rest of the home.
“My clients really wanted white cabinets,” she says in reference to the custom-colored Chagall-sheathed perimeter cabinets. “We ended up choosing a soft white to work with the existing color palette in the rest of the home, which didn’t have any other white elements. And, since an all-white kitchen would have stood out too much from the other rooms, we used a dark stain on the island. It works well with the floor, oak trim and brick fireplace…tying everything together.”
Addressing the perimeter
Renovating the kitchen’s perimeter solves challenges associated with the previous floorplan’s inefficient use of space as well as the ‘choppy’ appearance created with cabinets of different heights and depths. There was also a seldom-used desk that had become a ‘catchall’ for clutter.
“Nothing flowed well or related to each other,” she explains.
To create a more cohesive look, Rohrer-Lauer started by removing the desk and creating a focal-point wall that includes an LG convection double oven flanked on each side by pantries and drawers that her client uses for storing dry goods and larger cooking appliances. Creating more storage was an important consideration for the new space, so the designer incorporated more drawers that are full extension and soft close rather than having doors. She also deepened the upper cabinets to 13″ to better accommodate plates and added a built-in trash bin and recycling center, additional ‘must-haves.’ In the end, she created 36 square feet of additional storage within the kitchen’s original footprint.
“My client loves to cook,” she says. “Her cabinets were builder-grade with stationary shelves, some of which were only half-shelves. They weren’t very user friendly and she would have to get down on her hands and knees to get stuff out of the cabinets. Now she loves her easily accessible drawers!”
Rohrer-Lauer also reconfigured a portion of the ‘floating wall’ when she relocated the oven and replaced it with countertop space and an undercounter GE beverage/wine refrigerator.
“She now has a lot larger task area and, by moving the wall oven, that area is more open and inviting,” she notes, adding that it also gives guests a convenient place to set their dishes as they enter from the dining room.
Rohrer-Lauer completed the space by designing a backsplash crafted from Chapter 1: Suite Glass Varadero Belle Mare mosaic tile. She also improved lighting by adding more recessed cans in the ceiling and including decorative and task lighting over the island and sink, all of which are switched independently with dimmers.
“She never had a light above her kitchen sink before,” she says. “She wasn’t sure what she was missing, but we made sure to include it in her new kitchen!” ▪